SweetPersimmon
The art and practice of Chado, Chanoyu and the Japanese Tea Ceremony
Showing posts with label
kata
.
Show all posts
Showing posts with label
kata
.
Show all posts
May 21, 2008
The shape and form of tea practice
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One of the topics of Dr. Sen’s talk was about kata and katachi. These terms are very closely related, and yet there is a difference. I touc...
2 comments:
Jan 19, 2008
Everything fresh and new
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As member of the information age, it is always the next thing, then the next thing, even before we master the previous thing. By the time w...
Oct 29, 2007
Opening and closing doors
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There is a proper form to open and close the sliding shoji doors in a tea room. First one must sit down, then use the recessed finger pull ...
Oct 3, 2007
Living with ambiguity and no right answers
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I attended and intensive workshop for advanced tea instructors a couple of weeks ago. As we were going through some advanced procedures, t...
Sep 26, 2007
Temae
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Temae is what we call the procedure for making tea. Literally, temae, is translated as “the point in front.” In other words, do what is fro...
2 comments:
Aug 18, 2007
Form – the kata
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In most martial arts there is what is called the kata, a series of exercises that a student memorizes and copies exactly what the sensei tea...
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