SweetPersimmon

The art and practice of Chado, Chanoyu and the Japanese Tea Ceremony

Showing posts with label wagashi. Show all posts
Showing posts with label wagashi. Show all posts
Oct 30, 2012

Wagashi basics, shiro an

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Shiro an is a basic ingredient for making wagashi, or Japanese tea sweets.  This white bean paste can be colored, hand formed, molded an...
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