Jul 16, 2012

Tanabata Chakai

A wonderful day of tea Saturday at the Issoan Tea School.  Students celebrated the Star Festival with a chakai put on the advanced class who invited the new students who had never attended a chakai before.

We went through the planning process from choosing a theme, utensils, poetic names, hand made invitations to making sweets.

Students arrived at the school very early to clean everything, top to bottom tea room, mizuya, machiai and walkway outside.

They washed and dried all the utensils and trays and bowls for the light meal.  We cooked the food and arranged the trays.



The tea room and mizuya were then set up and we rehearsed the order of the gathering.

Then everyone changed into kimono and the guests began to arrive.  Even though it was a lot of work, I think everyone had a good time.

Thank you guests and thank you hosts for a wonderful tea day.

2 comments:

  1. Yes, thank you very much! Everything was beautiful and delicious. The theme was carried throughout in very clever ways, the tea preparation very special, and the history fasciinating. This day was very special!

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    Replies
    1. Steph,
      Thank you for being such a good guest at the chakai. We hope there will be many more.
      Margie

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